Thoughts on Gifting

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{thredUp, Gap, Loft, Express, La Salon Bianca, Aerial Arts of Rochester}

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The items above are a few things I’ve had my eyes on for quite some time. If someone asked me for a Christmas List (and, really, only our parents still do), that’s what would be on it. A little of this, a little of that. Wants, but not needs.

It might come as a surprise to some people that we don’t really do Christmas presents anymore. Not for each other, not for our families. We usually send out Christmas cards, and perhaps a tiny thing here or there, and I do love to bake and mail edible treats to family around the holidays, if time and resources allow. But that’s usually about it. And we certainly don’t expect any gifts in return at Christmastime from our own families or friends either.

It’s not a matter of not loving to give or receive presents. We all love gifts – who doesn’t love gifts? We love giving them just as much, if not more, than we love receiving them. But as we get older, we’ve discovered several things:

1. Gifts for everyone are expensive. Ted freelances, so his income is very sporadic and unpredictable. I work at a non-profit theatre, where I love my job but I certainly don’t do it for the money, and we have medical bills to pay. Simply put, we could be thrifty and save all year (and we do), but we still wouldn’t have the money to buy gifts for each other, or everyone else, every year. It’s not a reflection of how much we love or care about our family and friends, it’s not a reflection of our spending or saving habits, and it’s not a reflection of selfishness or generosity. It’s just the way it is.

2. Nobody in our family really needs anything that they could not go out and buy on their own if they really needed, or even wanted, it. We know that’s not the reason to give or not give presents. But, very fortunately, everyone in our family has enough. Us included. All our basic needs are met. Everything else is just an extra, or a want, or something that can wait a while. And while we wish we could indulge those wants for each other and our families and friends, making sure needs are met comes first.

3. On that note, we realize that they are many, many hundreds of thousands of people in this city, in this state, in this country, and all around the world whose needs are not met. Because we are fortune to have what we have and to have what we need (and we know our families and most of our friends do too), we’d rather use the little bit of money we can scrape together during to the holidays to help make sure others needs are met – and so we do that instead. Adopt a family, donations to particular cause or charity, buying a few necessary items for a person we have found out is in need, purchasing food for the soup kitchen, donating our time, gathering physical donations – whatever it is, we’d rather put time and money toward those who need it than spend it shopping or spending where there is not a need. So that’s what we do.

4. It sounds cliché, but for us, it really isn’t about the presents. Christmas is about the spirit of the season. It’s about being together, enjoying what we have, enjoying each other, and enjoying wonderful experiences rather than things. For some of us, it’s really about Christ too. Presents are nice,  and its human nature to want – nothing wrong with that. But, for us, there’s so much more to Christmas than just that.

There’s no right or wrong way to do Christmas. This is the choice that works best for Ted and I, as a family. And there are plenty of other valid choices out there too that work for other families. But this is how we Christmas. Ted’s extended family, for a while when everyone would get together at Christmas, did a gift card exchange where each person purchased one $25 gift card and gift cards were traded around in some fun fashion (Wii game contests, board games, etc.) amongst all who were present – so everyone spent $25 on one gift card and everyone received one gift card – a system I liked as well. I know many families couldn’t imagine a Christmas without a tree full of presents. I know families who don’t do presents at all. I know families who only do presents for children, and others who only do charity donations, and others who only do holiday cards, and still others who spend their money to travel to see one another instead. To each family their own.

Do you have any holiday traditions regarding gifting? What does your family do?

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To Cut Our Tree

How to cut a tree…in six easy steps.

1. Select a cold, snowy weekend shortly after Thanksgiving, find a sweet, hidden family-run tree farm out in the country that grows Balsam Firs (in our case, Windy Meadows Tree Farm in Brockport), down some hot oatmeal that sticks to your bones, pile on layers of your finest and warmest winter clothing, and drive for 45 minutes listening to Christmas music all the way.

2. At the farm, gather your tree cart, saw, and kneeling pad, and take off over the bridge-covered-stream into the snowy foresty abyss. Search aisle by aisle to find the perfect Balsam (obviously feeling and smelling each tree for freshness and marking favorite contenders with your…gloves).

3. Gloveless, retreat back into snowy foresty abyss from whence you came to try to track down your favorite trees and all said lost gloves (that are, coincidentally, the color of snow) in a farm of 8,000 snow-covered trees that all look the same. Deliberate between “this tree” or “that tree” and then claim “the one”!

4. Saw that sucker down making sure to get enough sap on you that you smell heavenly for the next 48 hours, instigate a game of dodge ball/snowball fight with husband, haul tree back to farm shed be shaken and baled, enjoy a cup of the matron of the farm’s hot apple cider and a hot soft pretzel homemade by the family’s adorable young son, and be a hoss and carry the prize beauty to the truck. Drive home listening to Christmas music all the way.

5. At home, promptly break tree stand. Drive to Home Depot and spend the remainder of your life savings to buy the last real, sturdy, metal tree stand (not made of crappy, cheap plastic) that apparently exists in this world. Pick up wine, pizza, and peppermint ice cream on the way home.

6. Put tree in stand, put stand inside, eat pizza, drink wine, enjoy peppermint ice cream, watch animated Christmas movie, and admire that beauty of a tree while reflecting on a really great day. 

Yessir! And that, my friends, is how it’s done.

 

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As I put on my outfit for the day, I realized that the only reason I actually have warm clothes to wear when it’s 8 degrees outside is because my family loves me. Those cozy wool socks above (and the awesome L mug!) were recent ‘just because’ gifts from Ted, and the remainder of my outfit was given to me by loving family members after I begged for winter clothes to keep me warm last year.

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My gloves and amazing snow boots that are rated for up to -25 degrees (Sorel – many seasons old) were the only pieces of my outfit that I purchased on my own. My socks (soft yet sturdy and warm wool stockings from Duluth – current season) were a gift from Ted, my matchstick jeans (J.Crew – many seasons old) were from my sister, my thin black/gray under-layer long johns (CuddlDuds – last season), green and striped thermal shirt (Columbia – last season), and teal knitted cap (Columbia – last season) were all purchased with Christmas money from my in-laws, and my down-filled teal vest and down-filled plum jacket (both Eddie Bauer – last season) were off-season sale gifts from my parents. Thank you everyone for clothing me and keeping me warm! Seriously, the only reason I have warm clothes is because of you guys. So, much love! For any other Texans looking for warm and cozy cold-climate clothing that is high quality, practical, attractive, and really stands up to the elements and frigid temperatures our thin skins are unaccustomed to, I highly recommend to you the brands I named above. Happy hunting snow bunnies!

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On a Lovely Thanksgiving Thursday

Thanksgiving has always been one of my most favorite holidays – fall, food, family, friends, football, relaxation, and the fact that it’s a day of celebration and reflection for a very worthy, uplifting cause.

I woke up and started the day off at mass. I absolutely love going to church on Thanksgiving morning – taking that one hour to simply sit and reflect, to appreciate all the wonderful blessings we have been given over our lifetime and the past year in particular, and to say a few prayers in gratitude for the people and things that mean the most to us. I really, really love starting Thanksgiving in such a peaceful, beautiful, positive, community-driven, appreciative way.

The rest of the day consisted of tuning into the Macy’s Thanksgiving Day Parade for an hour or so while baking single-serving cranberry apple and strawberry rhubarb pies in mini mason jars (which we can freeze then cook – all in the jars – whenever a pie craving hits), watching our Green Bay Packers get slaughtered in the annual Thanksgiving Day football game against the Detroit Lions (which was just awful, although not unexpected, unfortunately), a magnificent Thanksgiving meal at Mario’s Restaurant in Pittsford (they do an absolutely phenomenal Thanksgiving spread, and spending all that time and money to cook a huge Thanksgiving meal really doesn’t make much sense when it’s just the two of us – all that great food plus no prep and no dishes sounds like a relaxing, winning plan to me!), calling to chat with all our far-away family to send our love, watching a Charlie Brown Thanksgiving and a Garfield Thanksgiving, and playing a round of Wheel of Fortune on the Wii.

It was a beautiful, relaxing, delicious, and romantic day of gratitude. We always miss spending time with our families during the holidays, and we look forward to future holidays when we can be with them in person to celebrate (and eat my mom’s amazing broccoli cheese casserole), but sometimes it’s really nice to spend our holidays as a couple, just the two of us, relaxing and creating our own traditions.

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** For the pies, simply purchase a pack of one dozen short mini mason jars, mix up a batch of your favorite pie dough and a few different batches of your favorite pie fillings, roll out your dough, press a small amount of dough into the bottom and sides of each jar, fill to the top with pie filling, add more dough at the top to cover the filling (lattice, full coverage, cookie cutter shapes, or, alternatively, a crumble topping), and seal each jar with a lid. You can pop the jars right into the freezer. Whenever you are ready to bake a few pies, take the lids off, place the jars on a baking sheet with a lip to prevent any sugary spill-over from junking up your oven, place pies and baking sheet in the oven, then preheat the oven to 375. Once at temperature, bake for 50-60 minutes. If baking fresh, keep the lid off, place jars on a lipped baking sheet, preheat oven to 375, then put pies and baking sheet in the oven and bake for 45-50 minutes.

** Check out the menu for Mario’s Thanksgiving spread here. Also, I was so excited for dessert that, in a rare moment, I completely forgot to take a picture of my dessert plate! My favorites dishes of the evening were the lamb, candied yams served in an orange half, spinach artichoke dip, sour cream and leek mashed potatoes, brussel sprouts with garlic and pancetta, cranberry sauce, seared salmon, stuffed mushroom caps, deviled eggs, butternut squash ravioli with sweet cream sauce, mussels and clams, cheesecake, chocolate fountain, and endless champagne. It sounds like I just named 3/4 of the menu, but I assure you, I did not. But really, everything was delicious.

I hope you all were able to enjoy a lovely Thanksgiving, celebrating what you are grateful for with those who mean the most to you!

 

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And Sometimes Life Throws You a Surprise Date Night

A few weekends ago, on a Friday night after a long, busy week at work, Ted surprised me with a sweet, fun, and wonderful date night – reservations for a leisurely dinner at Good Luck, one of our most favorite restaurants in Rochester (the atmosphere and decorating are impeccable, and their gourmet burger and fries, alcoholic mixed drinks, and desserts served family style are absolutely amaaazing – a must try), and 6th row tickets to see War Horse at the Auditorium Theatre, which is just an incredible show. I know the pictures are really terrible (dim lighting all around) but it was such a relaxing, delicious, fun (and totally emotional because, let’s face it, I cried through 3/4 of the show) evening together. I’m going to get all sappy on you here for a minute and just say that Ted is awesome – truly, the best husband. I’m lucky to be his.

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If you’re in Rochester, you need to hit up Good Luck with some pals to split their burger and fries, a round of drinks to pass around and try, and a dish of whatever desserts they’re offering (with a scoop, or pint, of their homemade ice cream!), and when War Horse tours to a city near you, I’d highly recommend getting tickets – it’s a beautiful story, certainly, but the horses are awesome. They move and breath and twitch their ears and make noise and do all sorts of really, really incredible things – you completely forget you are watching puppets and not real horses. There’s an 18 or so minute Ted Talk video out there with the puppeteers/actors/designers who bring the horses to life that tells you all about how they created them and how they work and move. I’d highly recommend tracking it down and watching it. That, too, is worth your time.

Thank you, Ted, for being you.

 

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Holding on to Fall

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This weekend brought us, what I’ll consider, our first real snowfall of the season. We had some snow last week too, but it didn’t really stick. It snowed most of the day on Saturday, temperatures plummeted to the teens with wind chills in the single digits, and we actually had to finally turn on the heat in the house, use a snow brush and ice scraper on the car, buy a new tall-truck-friendly extendable snow brush for Ted’s truck, and tread cautiously on sidewalks and pavement because of ice. I also had to officially pull out my snow boots, knee-length down feather winter coat, gloves, hats, earmuffs, thermal under layers, and my footed pajamas (don’t hate – they’re amaaazing). It’s also the time I year I start considering a car wash membership so we can prevent rust on our vehicles with all the salt from the roads they’ll be kicking up for the next 4 months. I try to hold off on all this hoopla as long as possible by living in denial that winter could actually be here again already, but alas – it’s apparently time to put away the peep toe wedges, dig out the holiday teas, and face the fact that fall is over.

There are a few trees left in Rochester that still have beautiful, brilliant red, yellow and orange leaves on them. They’re stunning against the white snow. A gorgeous sight to behold. While fall falls away, I’ll hold on a little longer by playing catch-up and sharing a few posts containing the last of our fall adventures this week.

The first weekend in November Ted and I decided to take a quick, surprise trip to visit family in the Cleveland area. Cleveland is only about 4 or 5 hours west of Rochester, so it was a completely random, manageable, and fun trip. We left early Friday afternoon, drove in some pretty substantial and wild winds (ah, lake effect) to Erie, Pennsylvania – halfway between Rochester and Cleveland – where we met up with Ted’s cousin’s daughter Michaela, who is in college at Mercyhurst. We carpooled with her the rest of the way to Cleveland where we enjoyed some good old-fashioned high school eats at the local Dairy Queen and then surprised Michaela’s mom, dad, and two brothers Marcus and Martin by showing up at Marcus’ last football game of his high school career (he’s a senior). It was a perfect, chilly fall evening and we had a blast sitting on the bleachers, bundled in sweatshirts and blankets, watching Marcus play some Friday night football, and catching up with Ted’s uncle, all the cousins, and their kids. And the game had a wonderfully exhilarating ending with a, literally, edge-of-your-seat last second win for Marcus and his team. Oh, and the celebrating that followed! It was so nice just to be out of the field after the game to surprise Marcus, and with all those kids – so many of them seniors – enjoying an important and thrilling moment in their high school lives – their youth, excitement, freshness, and love of life was just totally palpable. It was such a beautiful reminder of all of the fun of my own high school years and high school friends.

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The next day, which wasn’t nearly as beautiful as it was freezing cold, windy, and pouring rain, we stood outside by the bleachers, cloaked in as many layers as possible beneath massive umbrellas for three hours, watching Martin’s last football game of the season. Martin’s team also pulled off a win – though they had a pretty nice lead all along. Unfortunately, the awful weather dampened some of the celebrating and excitement of their win. Overall, we were really glad we could spend a few hours with everyone and catch both of the boys last games of the season. It was totally worth the trip! Thanks for putting us up for the night guys! :)

We stopped at a little hole-in-the-wall Chinese restaurant, where I had the best hot and sour soup of my entire life, before the drive back home. The soup was so good that I actually ordered more to take back home with us to Rochester. It was so good that the guy made each bowl fresh on the stove, not pulled from a stock pot. And it had delicious meat in it, which is pretty rare in a hot and sour soup. I’ve been dreaming about this soup for the past three weeks, guys. It was that  good and I’m pretty sure we’ll be making a special trip there every time we find ourselves in Cleveland. The drive back, though rainy, was beautiful as well because all the fall leaves were totally brilliant – pretty much right at peak, so poor Ted got to listen to “look at tree!” the whole way back home. The hazards of being married to someone who loves fall as much as I do, I suppose.

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At home we finally carved up our pumpkin (using autumn-shaped cookie cutters – leaves, acorns, apples, pumpkins, etc.) and I roasted a batch of pumpkin seeds (salted caramel pumpkin pie flavored! so good!) and enjoyed it with some fresh apple cider. Such a great ending to such a great weekend!

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5th (and final?)

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Ted had his 5th knee surgery early yesterday morning. It was an outpatient operation, so he’s doing well and recovering nicely, but he’ll be on crutches and unable to drive for about a week. Truth be told, he’d actually really been looking forward to this surgery for the past month so the pain would finally go away (after these next few days of relative immobility and soreness at least), and he could start healing and get back to the life-as-usual activities he’s had to limit lately. Ted’s an old pro at surgeries by now. I’m still pretty antsy about them. It’s never fun to see your loved one hooked up to IVs and being wheeled away from you down a long hospital hallway when there’s nothing you can do but sit and wait – even when it’s a short, low-risk surgery and you know he’s in great hands. Still not easy. Of course, he did great. He’s a total champ, keeps all the doctors and nurses laughing, and looks super stylin’ in that handsome blue and red hospital-issued dressing gown and scratchy gray and white anti-slip socks.

Despite waking up at 4:45 in the morning to be at the surgical center by 5:45 for his 7:30 surgery, he was awake by 8:20 and we were out of there by 9:30. After checking out of the surgical center, we enjoyed our post-surgery tradition (it’s pretty sad that we have a post-surgery tradition, isn’t it?) of a huge, celebratory breakfast at ihop. The docs warned him that he’d probably be too nauseous from the anesthesia to want food. They obviously don’t know Ted. He clearly wanted to eat – pancakes, french toast, bacon, sausage, hash browns, eggs, english muffins – all of it. I guess that’s what happens when you tell a diabetic he can’t eat or drink for 10 hours. Anyway, breakfast was great and relaxing – just what we needed.

It was cold and blustery out all day yesterday and I’d taken a med-leave day off from the theatre to play nurse, so after breakfast we headed home to recover. Ted got comfortable on the couch. We propped up his leg, bundled up in blankets, wore our pajamas all day (um, even to surgery and ihop. No shame.), watched movies, and we each took a nap. Around 3 p.m. I made a huge pot of my mom’s amazing homemade Mexican chicken tortilla soup garnished with cilantro, freshly shredded cheese, tortilla chip strips, lime, and avocado, which is out-of-this-world delicious, reminds me of Texas, and totally hit the spot on a day like this (plus, plenty of leftovers for this week…yesss!), and then after making sure Ted was settled in on the couch and had everything he needed, I took a bubble bath and read some of my book. He also had three assigned recovery exercises he has to do ten times every hour he is awake, so we stayed on top of that too. And then we commenced more of the same. All in all, it was pretty easy yesterday while his knee was still numb, but the numbness starting wearing off last night before bed and we both know he’ll be much more sore today before he starts feeling better.

I know it sounds like it was pretty relaxing day (and in some ways, it really was), but between the very early morning, the emotional stress of surgery, the care-taking, and the running around trying to find waterproof bandage tape for showering, etc. I think we were both absolutely beat yesterday and today. It was a huge struggle to pry myself out of bed this morning and I’m still completely exhausted. And that’s just me, the one who didn’t have surgery. Needless to say, we plan on taking it easy for the rest of the week. We’ll start taking short walks on our street or around the grocery store at night after I get home from work to keep his leg moving, but otherwise, I see lots of lounging, movies, Wii games, board games, and early bedtimes in our future. Surgery and winter weather sure do go hand-in-hand, don’t they?

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For Halloween…

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…I was a kissing hissing booth.

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You’re welcome.

 

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To the Circus!

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For our actual 3 year anniversary, while my parents were in town visiting, we all celebrated together with a totally amazing dinner at Rooney’s and the Mt. Hope Cemetery Grand Torch Light Tour (if you missed it, click here).

For our “just the two of us” 3 year anniversary celebration, we downed tacos and quesadillas at a Mexican restaurant and then went to the circus…like adults.

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Obviously, it was nothing short of magical. The pictures don’t do it justice.

You know how they call themselves the “Greatest Show on Earth”? Well, they kind of are a really great show. We had a blast! Lots of great costumes, eye-catching effects, amazing acrobatics tricks, and unbelievably daring feats. And, of course, the animals are fantastic and much better at tricks than most people I know. It’s entertaining, it’s awe-inspiring, it’s exciting, it’s fun, it’s surprising, and they sell $16 snow cones, $11 cotton candy, and $8 popcorn – all made of gold!

Then you think about it and realize they have a live band accompanying every show, a cast of 100 performers (literally), a crew of probably close to the same number for all the technical stuff, animal care, and human safety, a bazillion costumes that need daily cleaning and repairing, a massive quantity of scenic, lighting, sound, and safety equipment that needs constant maintenance, what I can only assume is an utterly astronomical insurance policy, an entire privately owned railroad system to get around the country, and about 50 wild animals that need lots of meat, grooming, shelter, medicine, etc. And suddenly the $16 snow cone doesn’t seem so ludicrous. I cannot even fathom how they could break even financially each performance, even if they luck out and get a full house. Just take a minute and think about all those logistics. It’s mind-blowing.

Of course, I went wild over the elephants, horses, farm animals, and big cats. Those cats! WOW.

And can I just say that after seven years, my cat Sancho still doesn’t respond to his name or come when he’s called, and I just watched like ten lions and tigers sit patiently on little stools, jump on command, and work together to form complex shapes like synchronized swimmers. Totally astounding. Sancho, you’ve got some catching up to do, buddy.

So, really, if you get a chance, it would be well worth your while to release your inner kid and spend your next date night at the circus!

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Visions of Virginia

At the end of October my parents, Ted and I took an extended-weekend getaway to see my brother, his wife, and their four kids in Virginia. They’ve lived in the Norfolk area for well over five years, but because of our busy theatre jobs and bare-bones theatre incomes, we’ve never made it to their place for a visit even once. Next summer they’ll be moving out to Washington state, so if we wanted to see them and their Virginia home and attractions before the big move, it was now or never.

We arrived on Thursday morning and had lunch at Bennett’s Creek Restaurant & Marina in Suffolk. Nothing beats starting off your vacation with great seafood! I had an amazing crab cake sandwich, piled high with one of the best crab cakes I’ve ever had – almost all fresh crab and just enough fillers to add a little bit of spice and hold that baby together. It was so delicious. Ted had fish n’ chips with some pretty incredible hush puppies, and my mom and dad enjoyed house salads with big, tasty bowls of creamy she-crab soup. Everything was absolutely wonderful. Their view and location, literally on the water, was so beautiful and peaceful – a joy to us, but a challenge for them since they’d just finished a major renovation when Superstorm Sandy hit and wiped them out again. They’ve only been re-opened for a few months. If you’re in the area, you should definitely consider stopping by for a few crab cakes, some of those fantastic hush puppies, and a bowl of crab soup.

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Much of the rest of our vacation was spent as family time – relaxing at their home, playing with the kids, cooking big family dinners, spending time together, etc. Which was, really, just perfect. It was incredibly relaxing, but also very much-needed time together as a family since we don’t see each other often. The picture below of my mom smooching on her grand-daughter Halle and a big crock of chili cooking on the stove is just exactly what was so wonderful about this vacation – family. We also found Cincinnati Graeter’s and Texas Blue Bell ice cream at the Kroger down there. These are my two most-favorite ice creams ever, and neither brand is sold in New York. Needless to say, this little piggy went to town on a several pints of Graeter’s black raspberry chip and a half-gallon of Blue Bell’s Moollennium Crunch, for which I feel no shame. This, also, was perfect.

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Friday morning we checked out the Portsmouth naval hospital where my brother, Michael, is a OB/GYN Oncologist. In the afternoon Michael, Ted, my dad and I visited the Hampton Roads Naval Museum and retired battleship USS Wisconsin in Norfolk. Since our family has a military history, both my dad (Air Force) and my brother (Navy) were great people to visit these places with because they were really able to speak to their own experiences using the same technology and Michael’s time aboard the USS Wisconsin’s sister battleship back when he was at the Naval Academy. It was so interesting to explore the ship, but also really neat to see my brother’s and dad’s eyes light up at memories of things they recognized or remembered from years ago, and to hear them recount their own fascinating stories. I’m so glad the four of us were able to take this day together.

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On Saturday, Michael, Ted, the three oldest kids (David, Hannah, and Christopher), and I all spent the day at the Busch Gardens amusement park in Williamsburg riding as many of the roller coasters as we could, enjoying the other rides, munching on cotton candy and dippin’ dots, and petting the animals (well, seeing the other animals and petting the birds) in their animal exhibit. Ted and I love trying out different theme parks across the country, so this was a real treat for us to experience this park and ride its coasters, and spend some quality time with Michael and the kids. We didn’t take a ton of pictures, but we had a great time.

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We rounded out the weekend bright and early on Sunday morning with some fishing. Michael and a few of his Navy buddies co-own a fishing boat and Reel Hot Sport Fishing out of Virginia Beach. One of the things we really wanted to do on this trip was see Michael’s boat and do some fishing. So Michael, the captain, and a crew mate took us and the older kids out about 20 miles offshore to a great little fishing site. After catching his first fish, poor Ted spent most of the trip seasick (motion sickness rules this family), but the rest of us caught quite a lot of bluefish. I caught a huge rock bass that we would have loved to keep (uh, and eat), but bass season didn’t start until Nov 1. Sadly, we had to throw him back. It was a great experience, and a totally fun and relaxing way to spend a Sunday morning. I’m really thankful we were able to do this too.

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‘Til next time, Virginia! We’re already looking forward to visiting Michael, Elizabeth and kids at their lake house in Washington state. Hopefully, it won’t take us seven years to make it there this next time around!

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On Train Rides, Torch Light Tours, and Anniversary Dinners

(Check out Part I of this post here)

With my parents still in town for another few days before our flight out to visit my brother and his family in Virginia, we decided on a few more Rochester and autumn essentials to add to our agenda.

On Sunday we took a leisurely mid-afternoon fall foliage train ride through upstate New York’s Niagara County. While the trip was fun, there was more vivid color to be seen on our hour-long car ride to and from the Medina Railroad Museum (where the train departed the station) then there actually was to be seen on the fall foliage train ride. The train’s route wasn’t all that scenic (with the exception of a few lovely views of the Erie Canal, pictured below) and many of the leaves hadn’t changed color yet in that part of New York at the end of October, so I would hesitate to call it a “bright fall foliage” ride, which was unfortunate. Nevertheless, we had a nice time and really enjoyed each other’s company and the opportunity to take a train ride. The Medina Railroad Museum also does a fall wine train, a Halloween story train, and Polar Express trip, which all sounded interesting.

Over the next few nights we ate up that delicious concord grape pie from Monica’s Pies in Naples (which my dad LOVED), and we made some nice family dinners and bright salads using lots of fresh local veggies from the farmers at the public market and also from the Peacework Organic Farm weekly CSA share I’m a part of. Those family nights of homemade dinners we all pitched in on, bottles of wine, good conversations, and card games were so nice. I love them. Memories I will definitely cherish. I wish we could have them more often. Alas, with 1,750 miles between us, I’ll take ’em when I can get ’em.

Our three-year wedding anniversary was on Tuesday, October 22nd, and because mom and dad just so happened to be in town, they took us out for a really nice celebration. We did the scenic and historic Mt. Hope cometary Grand Torch Light Tour just as the sun was setting. It was beautiful. The cemetery is absolutely huge, gorgeous, and has a really neat history with some very interesting folks buried there. The tours they do of it at various times of the year are fantastic and so informative. This one was just in time for Halloween. Torches were lit all over the cemetery, which gave it this beautiful, eerie glow, a few actors were positioned near particular gravestones to mourn their lost loved ones whose stories we had just heard (which was a lot of fun), our guide was great and had some really nice, juicy stories to share (not scary, more historical – but interesting), they had organ music playing from one of the old churches/crematoriums, and it was extra chilly outside so the cider and donuts were greatly appreciated at the end of the tour. Because of this city’s rich history and all the cool things about Rochester, this tour is definitely something all Rochestarians should do at least once. Go for one of the earlier tours (before/around sunset) so you can enjoy some of the things you won’t be able to see by torchlight alone, like the actors.

After the tour, mom and dad treated us to a spectacular anniversary dinner at Rooney’s – a bit of a hidden gem restaurant in Rochester. Kind of like a quaint NYC steakhouse. The food, the wine, the service, the atmosphere – it was all incredible. We shared a great bottle of Shiraz, a wonderful appetizer of seafood ravioli with dill oil, caesar salads, and our entrees – which were all perfectly seasoned, perfectly cooked, and perfectly flavored. I really noticed, and appreciated, all the small details in the taste and quality of the food, the ingredients, and the service. It was a really nice dinner – a great celebration – and it was so wonderful that we were able to share it with my parents. A truly outstanding evening.

The next night before leaving for Virginia, we took my parents to see The 39 Steps at Geva, which was very funny and very enjoyable – another great evening. Speaking of, the show closes this weekend. If you have’t seen it yet, you better get on that stat. You’ll be sorry you missed it!

A warning: I know some of these photos are pretty dark (it was nighttime, I’m not a professional photographer, using flash would have ruined the effect, and editing them also makes them look super fake – so there you have it), but if you take the time to click on the pictures and enlarge the dark ones, they’re actually pretty neat.

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