Foliage & Fall Fun in the Finger Lakes

In mid-October my mom and dad came to visit us from Texas – to spend time with us of course, but also to enjoy the plentiful apple orchards of upstate New York, tour & taste at wineries around Keuka Lake in the gorgeous Finger Lakes region, catch a breath of cool autumn air, and glimpse some pretty, colorful fall foliage.

When they arrived on Friday night we dined at a quaint and cozy pub in Fairport called the Argyle Grill – steak salads, pecan-crusted chicken with cranberry chutney, sun-dried tomato risotto, and slow-cooked ribs. This place was great and we’d highly recommend it to any visitors in the future!

On Saturday morning we hit up the public market to ogle the pumpkins, gourds, and Indian corn. We took home some fresh flowers, a stalk of Brussel sprouts, baskets of fresh-picked apples and pears, and shared one the world’s absolute best and totally irresistible fresh, hot apple cider donuts, made right at the market. They’re unbelievable. If you ever visit Rochester, you must give them a try! Then we drove south to the Bristol Mountain Ski Resort for a fall foliage sky ride on the ski lift, which was chilly, but also very beautiful and a lot of fun. Realizing we were only 15 minutes from the awesome little village of Naples, we decided to stop for lunch at Roots Cafe, an incredible restaurant with excellent fresh, local fare, only a handful of tables inside, and a cozy little porch overlooking a stunning vineyard – located on the main drag in the village next to the Inspire Moore winery and across the street from a stand selling homemade concord grape pies (which are also a completely delicious local treat worth indulging in). With extra time on our hands after lunch and Inspire Moore, we stopped in at the Hazlitt Red Cat Cellars and Winery in Naples for a tasting. We each took home a couple bottles of our favorite wines just as the cold rain began to fall. We headed back to Rochester and straight to a cozy bookstore in Pittsford for some book-browsing and pumpkin spice lattes before enjoying a wonderful production of The Last Five Years that Ted was stage managing and audio engineering.

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Oh, man I adored those flowers sitting on our coffee table for the rest of the week, and doesn’t that vineyard have the most breathtaking view for lunch?

If you find yourself in upstate New York, don’t pass on Naples! You’ll want to make sure you visit Roots Cafe and Hazlitt Winery, get a grape pie at Monica’s Pies, and stay at the Mountain Horse Farm B&B where we spent Christmas last year. The Rochester Public Market is always one of our favorite hang-outs, and Bristol Mountain is lovely in the fall (and I’m sure the winter too, if you’re a skier).

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Welcome to Our New Home in the Blogosphere!

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Welcome to the new Newlyweds in New York!

What was supposed to be “October Unplugged” turned into “October-and-like-half-of-November-Unplugged.” However, I can assure you the time off was very-much-needed and very-well-used. Exhibit A: our new blog!

While our old blog, Newlyweds in Cincy, served us well for the past three years (you know, while we actually still lived in Cincinnati), we’ve moved on to a new chapter in our lives – in New York. I’ve been meaning to take this blog to the next level for at least a year now. Well, it’s time! And it’s here! And it’s beautiful! I think you’re really going to love the new look and the new layout. I know I do!

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So, here’s the deal: If you currently subscribe to this blog via email, your subscription should transfer over automatically this week, allowing you to still get new posts from Newlyweds in New York right in your inbox. However, if you notice that you’re not receiving them (or if you’d like to subscribe – the easiest way to stay up-to-date on all our adventures!), you can subscribe simply by entering your email address under “Subscribe to Newlyweds in New York” at the bottom of the sidebar on your right. If you’ve got Newlyweds in New York bookmarked for quick reference, please update the bookmark’s old URL to the new URL. For the next several months, we’ve also got this blog rigged to automatically redirect you, should you accidentally go to the old blog’s website instead of coming here. Automatic redirect will begin this upcoming weekend. Hopefully that’ll help too. Change can be mind-blowing sometimes, can’t it? Eventually, our old blog site will disappear, but don’t worry – all pictures, posts, and comments (all the way back to my very first post on November 8, 2010!) have been safely transferred here for easy access, in case you want to scroll the archives, look something up by category, see where it all began, or track our adventures through the years from Cincinnati to New York.

A gigantic thank you to my talented and unbelievably patient husband Ted for helping to build my header and also to my talented and unbelievably patient father-in-law Jack for designing, building, and installing everything else you see here. You are both incredible! Truly. And a huge thank you to all of you for your continued support of Newlyweds in New York and for sticking around during this most recent hiatus, allowing me the time to focus my efforts on designing and transitioning to the new blog, and also allowing me the time to focus my energy on my friends, family, work, and personal projects – all of which benefited greatly during this break in October.

Once the dust has settled in a few days, I have a great lineup of fun posts in store for you here! Posts and pictures from my parents visit to NY, our anniversary, our trip to Virginia, the circus, Halloween, our trip to Ohio, a surprise date night, and a ton of other catch-ups coming your way!

Stay tuned & welcome to the new Newlyweds in New York! I’m so glad you’re here. Here’s to the next chapter of NINY and a beautiful blogging future!

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Three

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3 years! Time sure does fly.

Happy Anniversary my love!

And many more :)

I love you with all my heart.

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More Fall Fun

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Grillin’ and beerin’

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You’re the great pumpkin Charlie Brown!

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Shrimp n’ grits

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Apple season

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Apple pie

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Amazing sea salt caramel stuffed snickerdoodles {recipe here}

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Homemade chili with all the toppings

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40 lb. pumpkin! Be still my heart!

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Fall Fun Fest 2013

A day at Stokoe Farms!

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And an excellent potluck (I made hard apple cider mac n’ cheese!), wine and cider, games, adorable cats, roasted marshmallows, and bonfire on the shores of the Erie canal:

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(A ladies picture – sorry Ted, Ian, and Matt)

Hope you’re enjoying your fall as well!

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Book Club & Other Happenings

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Last Thursday the Book Thieves (our ‘chill-coed-young-professionals-who-love-books-friends-food-drinks-and-smart/funny-conversation’ book club) met to determine our books for next year. We read one book every two months and meet for two months in a row (we discuss the first half of the book the first month and the full book the second month), followed by one month off. This schedule allows us to keep up with our busy careers, families, and social lives and still have time to read other non-book-club books that we have a hankering to read. After much suggestion, discussion, and voting, we decided on:
  • The Book Thief by Markus Zusak (currently reading until December)
  • The Snow Child by Eowyn Ivey
  • Little Women by Luisa May Alcott and March by Geraldine Brooks (for our classic…with a twist)
  • The Fault in Our Stars by John Green
  • The Bookman’s Tale by Charlie Lovett
Also high contenders on our list (and therefore possibilities for the year after next) were The Mercy of Thin Air by Ronlyn Domingue, NW by Zadie Smith, The Professor and the Madman by Simon Winchester, some Sherlock Holmes, Leviathan by Scott Westerfeld, and Winter Garden by Kristin Hannah.
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Then on Sunday night we all met for a special Midnight Dinner in honor of The Night Circus by Erin Morgenstern (if you haven’t read it, you’re missing out!). It was all kinds of fun and delicious. We ate our fill of awesome food and desserts, drank butterschnaps apple cider martinis from hollowed out apples, explored a tarot card reading, read fortunes from the book, and enjoyed surprise goodies.
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On Tuesday we had an autumn-themed potluck lunch at work – we all brought a homemade fall dish, beverage, or dessert to share, served it up buffet style in the kitchen, and dined together in the library/conference room at one big table. So fun to enjoy a long and relaxing lunch with great co-workers…and so delicious! Fall foods are the BEST. I brought my traditional pumpkin mac n’ cheese. Not pictured were all the tasty pumpkin cookies or breads, pumpkin curry soup, and apple cider. Also, double stuffed Halloween oreos with a peanut butter cup in the center and the whole shebang dipped in chocolate is just about the most phenomenal dessert…ever.
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And on Tuesday night Ted and I used a gift card a kind soul had given us to Open Face for dinner (try this sweet and quirky little place in the Southwedge…it’s so fresh and delish!!) and then we had a fun time seeing Pump Boys & Dinettes at Geva.
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What fall fun have you been up to lately?
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Long Overdue

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After the insanity of the past two weekends of non-stop walking from Fringe Fest show to Fringe Fest show, which were wonderful but far from relaxing, this past weekend was awesome. It looked something like this:

Friday: Pizza, pajamas, and a TV night at home (Last Man Standing, Big Bang Theory, and The Neighbors).

Saturday: Since Ted’s knee is torn and will require surgery soon, we chose not to run in the Photo Finish Philanthropy 5k this year, but we woke up early to stand on a pretty little street corner near mile marker 3 to cheer on my Geva friends and co-workers (and everyone else) who was running. Way to go team Geva for running and raising over $3,400! After the race we lazily ran some errands to pick up pears, concord grapes, autumn corn, and Amish pumpkin bread at the public market, did our grocery shopping, got our flu shots, and went to church. Then we enjoyed the wonderful opening night of The Last Five Years – the show Ted is stage managing and audio engineering, and went out for some late-night dinner and drinks on the patio by the toasty firepit at The Distillery with the cast and their families and friends.

Sunday: Our Artistic Director decided to host the Sunday Salon post-show talk-back for Pump Boys & Dinettes that I usually host, so I had the whole day off – a nice little surprise! We slept in, worked on a few autumn crafty things, did a little calendar and organizational housekeeping, kept tabs on the Packers/Lions game, made a homemade mushroom-Parmesan lasagna and arugula-candied walnut-Boursin-shallot-pear salad, joined Ted, cast and crew for an opening-weekend cast party at the director’s home in the afternoon, and then headed to a fun, fancy, and delicious themed Midnight Dinner in honor of The Night Circus with my book club friends in the evening.

We also finally got around to making some serious progress on my new blog design (it’s looking good!) washing, drying, and setting up our new sheets, comforter, and towels (it was time), cleaning Ace’s tank, spending some quality time together (always wonderful), and socializing with others (which it’s felt like it’s been forever since we’ve done that and suddenly 3 events in one weekend with at least 3 more coming up in the next week).

I’ll be back in a few days to share more. Hope you’re enjoying this beautiful October!

photo {It’s beginning to look wonderfully autumny around our house! Ted surprised me on October 1, when I got home from work, with that beautiful white pumpkin, a “just because/happy October!” card and the little round orange pumpkin in front of the card…just because he knows how much I love October. He’s the best!}

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Unplug October

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I’ve decided to unplug a bit this month.

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October is my favorite month and I’d like to live this month to its fullest. We’ve got a handful of fun social engagements on the books, family in town for a week, a trip out of town for a few days, our anniversary, a bunch of exciting but busy theatrical pursuits at work, and a fall to-do list of goodness to enjoy. I’ve also got a long-overdue and very exciting complete revamp of this blog in the works and I’d like to have some free time to spend on perfecting it (coming soon!), as well as a few other projects I’ve been procrastinating on for quite some time that I’d like to make time for. And I want to relax and bake and read and go for walks and watch Gilmore Girls and be present with my family and friends and do nothing but enjoy the cool, crisp autumn air and soak it all in.

In truth, I’ve also been feeling a bit bogged down lately too. And I have a sneak suspicion social media – blogs, facebook, pinterest – might be the culprit. Unfortunately, social media also has a tendency of sucking up time and energy that could be used more positively and constructively elsewhere. I think unplugging from these things will help me to focus better on my work, my passions, and my play this month. I think it’ll help me enjoy October more because I won’t be inundated with words and pictures of all the things I cannot afford or do not have time or resources to do and yet look so appealing that I am overwhelmed by the thought of them. I think unplugging will help me appreciate and enjoy the simple yet wonderful things in my life more, and also help me to be more productive and successful in my own way, on projects and down time that matter to me.

I’m not gone for good, by any means. Over the course of this next month, I might stop in once or twice a week for a post if I have something particularly exciting to share. I certainly don’t want to lose my readers, and I really do hope you’ll stick around. I’m more unplugging from facebook, pinterest, and the reading of other people’s blogs than the writing of my own – which I consider to be a fun, healthy, and creative outlet for myself, but also something that can take up a lot of time. So I’ll still be posting this month, just more sporadically than usual. When I return to 5-days-a-week blogging in November I’m sure I’ll have a ton of fun stuff to report…and a brand new, totally redesigned look for the blog!

Enjoy your October. Take some time for yourself this month. I’ll see you soon.

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Links to get you through the day

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Planning a roadtrip? Check out this fun website.

Putting time in perspective

Maps that will change the way you see the world

From screen to stage: what films are headed to Broadway

This is the sound of my heart breaking because it’s just not fair out there and it shouldn’t be this hard for anybody to make a life for themselves

Game night anyone?

Texts from my cat – just in case anyone who knows me hasn’t seen this yet (which is incredibly unlikely because I talk about it constantly and Ted is sick of hearing me repeat the “needles” joke at least three times a day)

Along those same lines, enjoy 22 totally ludicrous products for cat owners

If you’re attending any autumn event (potluck, party, etc.) that I am attending this season, I will be making this (dibs!). This epic dish combines two of the things I love the most – mac n’ cheese and Woodchuck hard cider. Culinary victory!

Thank you convenient New York state fall foliage forecast map, for letting me know when I can look forward to peak color in my area!

You’re welcome. Happy hump day!

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My October

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“October is crisp days and cool nights, a time to curl up around the dancing flames and sink into a good book.”

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Welcome, most prized and glorious month of the year!

Today I’ll not dwell on our government’s inability to get it together (thus affecting the lives of thousands of Americans), or the thousands of dollars in medical bills we’re bound to start receiving  from our insurance company over the next several months due, in part, to America’s wildly outrageous and absolutely un-affordable health care costs. But there’s really not a lot I can do about either of those things.

So, instead I’ll be grateful and enjoy some of my most favorite October blessings:

Pumpkins

Corn mazes

Fall farms

Hayrides

Fall foliage

Crisp weather

Hard cider

Apple harvests

Caramel

Potlucks

Warm drinks

Delicious seasonal eats (of which there are too many to list)

Wonderful scents

Good books

Sweaters, scarves, boots, tights, and other fall fashions

Halloween

Get togethers with family and friends

Our anniversary

More pumpkins.

This month brings us one fun fall farm day with friends, an autumn potluck at work, an autumn potluck/bonfire/pumpking carving party/movie and game night with friends, a Midnight Dinner with the book club, my parents visit to Rochester, a few fall foliage tours and other autumny outings, our visit to see my brother and his family in Virginia, our third wedding anniversary (which we will celebrate at the circus!), Halloween, and the openings of The Last Five Years and The 39 Steps at our theatres.

All on an extremely strict budget. It can be done!

Happy October!

I’m so excited you’re here!

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